Asian pizza toppings

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Ever since I made the ground beef pizza, I had been hooked up to that and have made it quite a few times. I am a kind of person who gets bored of the same food pretty fast, hence I literally got tired of that pizza. I was in need of something that tastes different and unique to top my pizza. I recollected all kinds of pizzas that I had from restaurants over the years. Nothing would happen just by thinking, so I had to enter the kitchen and just start the cooking.
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Asian Pizza Recipes

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Asian Chicken Pizza | The Marvelous Misadventures Of A Foodie

The crunchy crisp-thin crust is topped with colorful shrimp, crab, pineapple, peppers, and onion, served in a creamy wasabi honey mayo sauce. Whenever I travel to a different country, one of my favorite things to do is to go to an American chain restaurant and try out unfamiliar items from their menu. Before jumping to all the cooking details, let me tell you some fun facts about Pizza Hut in China. Before that point, most people had never seen or tried a pizza in their life. I belonged to that group as well.
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Asian Seafood Pizza (海鲜披萨)

Luckily, there is simple things we can do, such as eating well, that can make a difference in our heart health. I bought about 1 pound which would give me enough to make two pizzas. The chicken breast is cut into bite-sized pieces. In a small saucepan, you will make the peanut sauce, which is used instead of traditional pizza sauce. It consists of peanut butter, soy sauce, rice vinegar and other seasonings.
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I guess all I can do is have faith in my myself and hope that Ari will carry me across the finish line with her if my legs collapse at mile 22 Just kidding Ari…. A lot. We eat it at least once a week for dinner and I try to throw in some for lunch every now and again too.
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